Venue: by SKYPE
Contact: Margaret MacLean Tel: 01546 604338
No. | Item | |
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APOLOGIES Minutes: Apologies were intimated from Sandy Taylor and Audrey Forest. |
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DECLARATIONS OF INTEREST Minutes: Roderick McCuish declared a
non-financial interest in Agenda item 8(a) (Application for Review of a
Personal Licence) as he knew the individual. |
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APPROVAL OF MINUTES OF LICENSING BOARD MEETING OF 15TH MAY 2020 Minutes: The minutes of the meeting held
on 15th May 2020 were submitted and approved. |
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APPLICATION FOR GRANT OF A PREMISES LICENCE |
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9 Woodside, Craighouse, Isle of Jura, PA60 7YA PDF 40 KB Summary Sheet attached
– Item 4(a) Additional documents: Minutes: Mrs McLean attended on behalf of
the applicant and advised that the
business would entail purchasing whisky themselves then selling the
product online. She explained that this would be by way of a question based
competition, similar to a raffle. Customers would be able to buy a ticket
costing £3.00 then it would be put into a draw. The whisky would be kept in the
designated bedroom and a random ticket generator on the computer would then
pick the winning ticket and the bottle would be posted out to the successful
entrant. Eric Dearie, Licensing Standards
Officer stated that no capacity figure was required but as the business seemed
to be run as a raffle, a licence may be needed under the Gaming Act 2005. Mrs MacLean emphasised that it
would be a competency based competition therefore the person could only gain
entry if they answer the question correctly. Rory Colville asked how this
would be monitored when posting the alcohol to ensure all entrants were 18
years or over. Mrs McLean said that everyone would be asked to confirm their
age prior to entering the competition. Rory Colville asked if Challenge 25
would be in place. Mrs McLean advised that this would be implemented by the
website designer. Rory Colville asked Eric Dearie if this was acceptable, to
which he replied yes as there were many ways alcohol could be delivered but
proof of age was required on delivery. Rory Colville asked, on that basis,
could the applicant use a courier who would be more aware of the requirements
regarding delivery of alcohol. Mrs McLean confirmed that the rules and
regulations would be on the website which stated a signature and proof of age
would be required on delivery. Rory Colville confirmed he was happy with this. Richard Trail thought this was an
unusual business model and asked Mrs McLean if she knew of any other businesses
elsewhere which were similar. She said there was another business in Port
Ellen, Islay. Richard Trail asked the Depute Clerk, Susan Mair if she was aware
of this business and replied she was not. Gordon Blair expressed his
concerns regarding access to the competition and wanted to see it demonstrated
first. He asked Mrs McLean if she could provide the members with a list of
similar companies and she said she would. Robin Currie thought there was no
need for this information and he had no issues with the online sales as there
were now many businesses trading this way. Gordon Blair reiterated that he
had no issues with the online sales but had concerns that the business was run
similar to a raffle therefore entrants would not be paying the full price for
the alcohol. The Chair asked Mrs McLean if any
enquiries had been made regarding the Gambling Act and she said no. The Chair said he had some
concerns and thought that any requirements under the Gambling Act needed to be
explored. Susan Mair advised that this was
a complex area and the Gambling Commission would require to be contacted. She
said she would be happy to liaise with the applicant regarding this matter as
further permissions maybe required. The Chair moved to continue the
application to the September Board meeting until further clarification was
received on any potential gambling implications. Richard Trail seconded the
motion. Robin Currie moved for an
amendment to grant the application subject to the relevant gambling rules and
regulations being adhered to which was seconded by Rory Colville. A vote was taken by calling the
roll. Motion David Kinniburgh Richard Trail Lorna Douglas Gordon Blair Amendment Robin Currie Rory Colville Jean Moffat Roderick McCuish On there being an equality of
votes, the Chair issued his casting vote and the Motion was carried. |
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APPLICATION FOR MAJOR VARIATION OF A PREMISES LICENCE |
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Co-op, 54 Sinclair Street, Helensburgh, G84 8TQ PDF 52 KB The applicants wish to vary the licence as follows:- a) To amend the box underneath activities to read: Recorded background music may be played within and outwith core hours. b) To amend the box at Q5(f) to read: The sale of food, non-food items and other household goods, and the provision of ancillary consumer services within and outwith licensed hours. Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and compliance with the relevant provisions of the Licensing (Scotland) Act 2005. Summary Sheet attached
– Item 5(a) Minutes: Eilidh McGuire, Solicitor,
Glasgow attended on behalf of the applicant and explained that this was the
first of five similar applications from the Co-operative Food Group. Ms McGuire
spoke to the terms of the application which sought to: amend activities to
allow recorded background music; the sale of food, non-food items and other
household goods; the provision of ancillary consumer services and to include
home deliveries. She advised that all orders would be taken from 10.00am to
10.00pm and delivered between 6.00am and midnight and all legislative
requirements would be in place. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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Co-op, Main Street, Bowmore, Isle of Islay, PA43 7JM PDF 66 KB The applicants wish to vary the licence as follows:- a) To amend the box underneath activities to read: Recorded background music may be played within and outwith core hours. b) To amend the box at Q5(f) to read: The sale of food, non-food items and other household goods, and the provision of ancillary consumer services within and outwith licensed hours. Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and compliance with the relevant provisions of the Licensing (Scotland) Act 2005. Summary Sheet attached
– Item 5(b) Minutes: Eilidh McGuire, Solicitor,
Glasgow attended on behalf of the applicant and confirmed that this was in the
same terms as Agenda item 5(a). The Chair asked if her previous submission
would be the same for this application and she confirmed that it was. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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Co-op, Oban Road, Lochgilphead, PA31 8NG PDF 53 KB The applicants wish to vary the licence as follows:- a) To amend the box underneath activities to read: Recorded background music may be played within and outwith core hours. b) To amend the box at Q5(f) to read: The sale of food, non-food items and other household goods, and the provision of ancillary consumer services within and outwith licensed hours. Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and compliance with the relevant provisions of the Licensing (Scotland) Act 2005. Summary Sheet attached
– Item 5(c) Minutes: Eilidh McGuire, Solicitor,
Glasgow attended on behalf of the applicant and confirmed that this was in the
same terms as the previous applications. The Chair asked if her submission for
Item 5(a) would be the same for this application and she confirmed that it was. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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Co-op, Queen Street, Dunoon, PA23 8AX PDF 39 KB The applicants wish to vary the licence as follows:- a) To amend the box underneath activities to read: Recorded background music may be played within and outwith core hours. b) To amend the box at Q5(f) to read: The sale of food, non-food items and other household goods, and the provision of ancillary consumer services within and outwith licensed hours. Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and compliance with the relevant provisions of the Licensing (Scotland) Act 2005. Summary Sheet attached
– Item 5(d) Minutes: Eilidh McGuire, Solicitor,
Glasgow attended on behalf of the applicant and confirmed that this was in the
same terms as the previous applications. The Chair asked if her submission for
Item 5(a) would be the same for this application and she confirmed that it was. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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Co-op, Rieclachan, Campbeltown, PA28 6EE PDF 53 KB The applicants wish to vary the licence as follows:- a) To amend the box underneath activities to read: Recorded background music may be played within and outwith core hours. b) To amend the box at Q5(f) to read: The sale of food, non-food items and other household goods, and the provision of ancillary consumer services within and outwith licensed hours. Home deliveries may be provided to customers. Alcohol will only be delivered in terms of and compliance with the relevant provisions of the Licensing (Scotland) Act 2005. Summary Sheet attached
– Item 5(e) Minutes: Eilidh McGuire, Solicitor,
Glasgow attended on behalf of the applicant and confirmed that this was in the
same terms as the previous applications.. The Chair asked if her submission for
Item 5(a) would be the same for this application and she confirmed that it was. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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Knockderry House Hotel, Shore Road, Cove, Helensburgh, G84 0NX PDF 52 KB The applicant wishes to vary the licence as follows:- 1) To reduce the on-sales hours to the following hours: Monday to Friday 11.00 to 23.00; Saturday 11.00 to 24.00; Sunday 12.30 to 23.00. 2) To reinstate the Public bar which was removed under major variation in 2018. Summary Sheet attached
– Item 5(f) Minutes: The applicant, Murdo MacLeod attended to speak to the terms of the
application which sought to reduce the on-sales hours and to reinstate the
public bar. He explained that, previously, the public bar area had been removed
from the premises licence but, due to a number of changes including the impact
of coronavirus and that the hotel was the only establishment left in the
peninsula area, he wanted to reinstate the public bar for local patrons. Mr
MacLeod said that the current circumstances had had a huge impact on the
business and therefore he wanted to broaden trade to take it back to where it
once was although he was looking to reduce the opening hours to reflect current
customer demand. The Chair asked Mr MacLeod if he
had an external drinking area. Mr MacLeod advised there was a veranda at the
front of the premises. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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The Glen Bar & Restaurant, Carradale, Campbeltown, PA28 6QG PDF 39 KB The applicant wishes to vary the licence as follows:- 1) To add off sales hours to the licence. 2) To add takeaways and deliveries of meals and alcohol. 3) To change opening hours on a Sunday from 11.00am to 12 midday. 4) To add Conference facilities and Theatre as activities on the licence. Summary Sheet attached
– Item 5(g) Minutes: May Currie attended on behalf of
the applicant and to speak to the terms of the application which sought the
following :- to add off-sales hours to the licence; to add takeaways and
deliveries of meals and alcohol; to change opening hours on a Sunday from
11a.m. to 12 midday; and to add conference facilities and theatre as activities
on the operating plan. She explained that there was a campsite in close
proximity to the premises and they wished to cater for both locals and
tourists. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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The Mandarin Chinese Restaurant, 86/88 West Princes Street, Helensburgh, G84 8XD PDF 38 KB The applicants wish to vary the licence as follows:- 1) To add off-sales hours to the licence. 2) To add takeaway and delivery of alcohol with meals. Summary Sheet attached
– Item 5(h) Minutes: Lynn Nicolson attended on behalf
of the applicant and to speak to the terms of the application which sought to:
add off sales hours to the licence and to include takeaway and delivery of
alcohol with meals. Ms Nicolson advised that the off sales hours would be from
5.00pm to 10.00pm and food could be delivered or collected from the premises
through one of the windows. Rory Colville asked why the
opening time was restricted to 5.00pm. Ms Nicolson advised that the premises
were closed during the day and it was due to local demand which seemed to suit
how they ran the business. The Chair asked if the premises
had already been providing alcohol as he had noticed on their Facebook page
that they were advertising ‘bottles or draught to go’ with the takeaway food.
Ms Nicolson advised that the alcohol was complimentary to the food and no
charge was being made for it. She explained that there may have been a
misunderstanding as the applicant had thought the variation application would
have been granted in April. The Chair asked Raymond Park, Licensing Standards
Officer if such an arrangement was permissible. Mr Park advised that he thought
not in the absence of an off-sales facility. Ms Nicolson added that her client
had done this for regular customers to thank them for their continued custom
during difficult times. She confirmed that all the required legislative
measures were in place. Having considered the foregoing,
the Board agreed to grant the application as applied for.
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Wm Morrison Supermarkets PLC, 40/42 John Street, Dunoon, PA23 8BJ PDF 50 KB The applicant wishes to vary the licence as follows:- 1) To change the wording at Question 5(f) Any Other Activities. To add Home Delivery shopping service and Click & Collect service as activities on the licence. Summary Sheet attached
– Item 5(i) Minutes: Richard Taylor, Solicitor,
Glasgow attended on behalf of the applicant and spoke to the terms of the
application which sought to add a home delivery shopping service and a click
and collect service as activities on the licence. Mr Taylor advised that his client had planned
to provide these services in the near future but the current circumstances had
accelerated the process. He confirmed that deliveries had started when the
application was submitted but all legislative measures had been put in place. Having considered the foregoing,
the Board agreed to grant the application as applied for. |
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APPLICATION FOR MAJOR VARIATION OF A PREMISES LICENCE (continued from a previous meeting) |
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Commercial Inn, Cross Street, Campbeltown, PA28 6HU PDF 39 KB The applicant wishes to vary the licence as
follows:- 1) To extend the licensed area to include an
external drinking area 2) Change of layout plan to show the external
areas. Summary
Sheet attached – Item 6(a) Minutes: Susan Mair, Depute
Clerk advised that a request had been received to continue the application. The Board agreed that the
application be continued to the September Board Meeting. |
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APPLICATION FOR GRANT OF A PERSONAL LICENCE |
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Tarlok Singh, 10 John Street, Upper Flat, Dunoon, PA23 8BN
Minutes: Susan Mair, Depute
Clerk noted that the applicant had not been in contact despite a letter being
sent to him regarding the date and time of the meeting. Ms Mair confirmed that
the letter had been delivered and signed by the applicant and follow up emails
had been sent. She suggested that the matter be continued to the September
Board Meeting and the Board can then consider it in his absence if required. Having considered the foregoing,
the Board agreed to continue the application to the meeting in September. |
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APPLICATION FOR REVIEW OF A PERSONAL LICENCE |
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Johannes Van der Wal, The Old Schoolhouse, Kilninver, PA34 4UT A copy of the letter to the licence holder
together with letter from Police Scotland dated 23 March 2020 is attached. Minutes: Having declared a non-financial
interest in this matter, Roderick McCuish left the meeting. Lorna Douglas also
left the meeting due to another commitment. Sergeant Wendy Maginnis, Police
Scotland referred to her report (Appendix 1). Mr Van der Wal
attended and advised that he had been involved with the local community for
some time. He managed two premises at which tastings were part of his job to
enable him to advise his customers accordingly. Mr Van der Wal
apologised for his behaviour and said that he should have been aware that the
tastings that day had a higher alcohol content than usual and the fact he had
not eaten had made matters worse. He explained that on the drive home he
collided with another car which he could not remember but the incident had
changed his life. He felt deeply sorry for the driver of the other vehicle and
was upset and angry with himself. Mr Van der Wal
advised that he rarely drinks but may have built up a tolerance over the years.
He stated that he has had no alcohol since the accident in November last year.
He admitted that he had made a terrible mistake and was ready to prove he
respected the law and the Licensing Act. It was noted that Lorna Douglas
had returned to the meeting. The Chair noted the recorded
level of 105 microgrammes of alcohol within 100
millilitres of breath and asked Sergeant Maginnis what was the legal limit for
driving. She advised it was 22 microgrammes of
alcohol per 100 millilitres. Gordon Blair asked Mr Van der Wal about the tastings and if this was common practice and
if there was a requirement to taste all whiskies. Mr Van der Wal said this was carried out once a month when new
whiskies were received in order that he could advise his customers. Mr Blair
stated the Board had a zero tolerance with drink driving. Robin Currie raised a point of
order stating that the Board were not there to advise about the rights and
wrongs of drink-driving. Richard Trail asked what the
normal trading hours were for the premises. Mr Van der Wal
stated 10.00am to 5.30pm. He added that he did not normally drive to work but
on that day he did. Mr Trail asked how he travelled to work at present and Mr
Van der Wal said his wife dropped him off then
collected him after work or he took the bus or cycled. Rory Colville expressed his
concern regarding the position and wondered how he regulated his customers
consumption of alcohol,, especially if they were driving. Mr Van Der Wal emphasised that he was still really angry with himself
and stressed that in both premises, customers were asked if they were driving
and if so, no samples would be provided to them. Gordon Blair asked if there were
any checks and balances for staff as well as customers and wondered why the
staff, at the time, were not aware that Mr Van der Wal
was intoxicated. Mr Van der Wal could not explain
this and did not think his staff had realised how much alcohol he had consumed.
He said that he already had discussions with the staff about this and more
communication between them and himself was essential. The Chair had issues regarding
the tolerance build up mentioned previously and was concerned that Mr Van der Wal was unaware he was unfit to drive considering he was
five times over the limit. Mr Van der Wal believed
that the tolerance build up was over a period of time and he did not think he
was unfit to drive. He added that the only reasonable explanation was that he
got caught up in the excitement of the tastings on the day. The Chair asked if
he had been sentenced. Mr Van der advised that, due to coronavirus, sentence
had been deferred until 12th August 2020. He confirmed that he had
been banned from driving and thinks that he may be fined and ordered to pay
compensation to the other driver. The Chair asked Sergeant Maginnis if the
offence was drink-driving only and she replied it was
also dangerous driving. Mr Van der Wal stated that
this had been reduced to careless driving. Jean Moffat asked if Mr Van der Wal had given up alcohol completely and he replied yes he
had since the incident. The Chair enquired about how many
samples were consumed on the day. Mr Van Der Wal
explained that small cups were provided and he had 5 cups, 4 of which were of
higher alcohol content. He reiterated his feelings of anger and regret and
apologised once more. The Board adjourned to consider the matter further. , On resuming, the Chair advised
that the Board were of the view that it was necessary for the purposes of the
licensing objectives, being preventing crime and disorder and protecting and
improving public health, to make an order suspending Mr Van der Wal’s personal licence for a period of six months in terms
of section 83(9)(b) of the Licensing (Scotland)Act 2005. Susan Mair, Depute
Clerk advised that he would receive written confirmation of the decision. |
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APPLICATION FOR REVIEW OF A PREMISES LICENCE |
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Keystore, 8-10 Old Luss Road, Helensburgh, G84 7BJ A copy of the letter to the licence holder
together with letter from Police Scotland dated 18 November 2019, and the licence
holder’s written submission is attached. Minutes: The Chair advised that the Board
had received a written submission from the licence holder. It was noted that
the licence holder expressed regret at what had occurred and the reassurance
that there would no repetition of such an incident. It was also noted that
there was now a written policy in place regarding the hiring of staff. Sergeant Wendy Maginnis, Police
Scotland referred to her report (Appendix 2). The Chair referred to the letter
which had been received from Jackie Baillie, MSP (Appendix 3). The Chair asked if the Camelot
equipment had been returned. Sergeant Maginnis advised that she would find out. Robin Currie asked if the Camelot
equipment had been taken away due to the incident and Sergeant Maginnis replied
yes, everything had been removed as soon as the Home Office had informed
Camelot of the matter. The Chair enquired if the licence
holder had been charged by the Police. Sergeant Maginnis advised that he had
not been charged but he had been fined by the Home Office. Rory Colville asked Susan Mair, Depute Clerk how the Board could deal with the matter. Ms
Mair advised that there were a number of options- take no action; suspend the
premises licence for such period as they may determine; vary the licence; issue a written warning; or revoke the
licence. Rory Colville proposed that a
written warning be issued. The Chair agreed with Rory
Colville and moved to issue a written warning to the licence holder. Mr
Colville seconded the motion. Robin Currie moved to suspend the
licence for a period of six months due to the seriousness of the matter. With
no seconder, the amendment fell. Robin Currie requested his dissent be
recorded. With no-one being otherwise
minded, the Board were satisfied that the ground for review was established and
that it was necessary and appropriate for the purpose of the licensing
objective of preventing crime and disorder to take the step of issuing a
written warning as provided for in section 39(2)(a) of the Licensing (Scotland)
Act 2005. |
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ANY OTHER BUSINESS |
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Report on Review of Licensing Policy Statement PDF 47 KB Additional documents: Minutes: It was noted that all proposed
actions were agreed. The Chair noted that the use of e-cigarettes was not a
licensing matter but asked if the Licensing Policy could include a statement
relating to vaping. It was agreed to
approve the revised Policy Statement subject to the insertion of suitable
wording in relation to vaping, to be agreed with the Chair. |
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NEXT LICENSING BOARD MEETING The next Licensing Board Meeting will be held on 8th
September 2020 at 11.00am. Minutes: The next meeting of the Licensing
Board will be held by Skype on Tuesday 8th September 2020 at
11.00am. |